Professur für Nachhaltige und Funktionelle Tierernährung
Präsidium der Justus-Liebig-Universität Gießen » Fachbereiche » Fachbereich 09 - Agrarwissenschaften, Ökotrophologie und Umweltmanagement » Dekanat Fachbereich 09 - Agrarwissenschaften, Ökotrophologie und Umweltmanagement » Institut für Tierernährung und Ernährungsphysiologie
Organisationstyp: Professur
Publikationen 
6 von 19 
6 von 19
- Endurance and Resistance Training Affect High Fat Diet-Induced Increase of Ceramides, Inflammasome Expression, and Systemic Inflammation in Mice (2016)
Mardare, C; Krüger, K; Liebisch, G; et al. - Immune and Inflammatory Signaling Pathways in Exercise and Obesity. (2016)Krüger; K; Mooren, FC; et al.
- Ingestion of frying fat leads to activation of the endoplasmic reticulum stress-induced unfolded protein response in the duodenal mucosa of pigs (2016)Dietary fish oil inhibits signaling pathways involved in inflammation and endoplasmic reticulum stress in the liver of sows during lactation (2015)Ringseis, R; Kynast, AM; Couturier, A; et al.
- Sterol regulatory element-binding proteins are transcriptional regulators of the thyroglobulin gene in thyroid cells
Wen, GP; Eder, K; Ringseis, R - Transcript profiling in the liver of early-lactating dairy cows fed conjugated linoleic acid (2016)
Ringseis, R; Windisch, W; Eder, K - Determination of polyphenol and crude nutrient content and nutrient digestibility of dried and ensiled white and red grape pomace cultivars (2015)
Winkler, A; Weber, F; Ringseis, R; et al. - Dietary Oxidized Lipids as Regulators of Intracellular Signaling Pathways: PPAR and NF-kB (2015)
Ringseis, R; Gessner, DK; Eder, K
