Uni.-Prof. Dr. Anika Eva Wagner
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ORCID: https://orcid.org/0000-0003-3047-7128 Researcher ID: C-8890-2011; AAE-3579-2019 |
Projekte als Projektleitung
- Wechselwirkung zwischen Polyphenolen und Proteinen und ihre mögliche Rolle bei der Entstehung der Zöliakie
01.05.2023 - 30.04.2026
Deutsche Forschungsgemeinschaft (DFG) - Anti-inflammatorische Effekte von Allyl-Isothiocyanat - mechanistische Untersuchungen zur Interaktion von microRNA-155 und Nrf2 in murinen Monozyten
01.01.2013 - 31.12.2016
Deutsche Forschungsgemeinschaft (DFG)
Publikationen
2 von 4
- The phytoestrogen prunetin affects body composition and improves fitness and lifespan in male Drosophila melanogaster (2016)
- The FASEB Journal
Journalartikel - Betanin - A food colorant with biological activity (2015)
- Molecular Nutrition & Food Research
Journalartikel - Epigallocatechin gallate affects glucose metabolism and increases fitness and lifespan in Drosophila melanogaster (2015)
- Oncotarget
Journalartikel - Food derived microRNAs (2015)
- Food & Function
Journalartikel - Myrosinase-treated glucoerucin is a potent inducer of the Nrf2 target gene heme oxygenase 1-studies in cultured HT-29 cells and mice (2015)
- The Journal of Nutritional Biochemistry
Journalartikel - Physicochemical properties of WPI coated liposomes serving as stable transporters in a real food matrix (2015)
- LWT - Food Science and Technology
Journalartikel - Atlantic Salmon (Salmo salar L.) as a Marine Functional Source of Gamma-Tocopherol (2014)
- Marine Drugs
Journalartikel - Free radical scavenging and antioxidant activity of betanin: Electron spin resonance spectroscopy studies and studies in cultured cells (2014)
- Food and Chemical Toxicology
Journalartikel - Dietary Alpha-Tocopherol Affects Tissue Vitamin E and Malondialdehyde Levels but Does not Change Antioxidant Enzymes and Fatty Acid Composition in Farmed Atlantic Salmon (Salmo solar L.) (2013)
- International Journal for Vitamin and Nutrition Research
Journalartikel - DSS-induced acute colitis in C57BL/6 mice is mitigated by sulforaphane pre-treatment (2013)
- The Journal of Nutritional Biochemistry
Journalartikel - Health Promoting Effects of Brassica-Derived Phytochemicals: From Chemopreventive and Anti-Inflammatory Activities to Epigenetic Regulation (2013)
- Oxidative Medicine and Cellular Longevity
Journalartikel - Sulforaphane and phenylethyl isothiocyanate protect human skin against UVR-induced oxidative stress and apoptosis: Role of Nrf2-dependent gene expression and antioxidant enzymes (2013)
- Pharmacological Research
Journalartikel - Sulforaphane and phenylethyl isothiocyanate protect human skin from UV-induced inflammation and apoptosis (2013)
- Experimental Dermatology
Meeting Abstract - A Combination of Lipoic Acid Plus Coenzyme Q10 Induces PGC1 alpha, a Master Switch of Energy Metabolism, Improves Stress Response, and Increases Cellular Glutathione Levels in Cultured C2C12 Skeletal Muscle Cells (2012)
- Oxidative Medicine and Cellular Longevity
Journalartikel - A Diet Rich in Olive Oil Phenolics Reduces Oxidative Stress in the Heart of SAMP8 Mice by Induction of Nrf2-Dependent Gene Expression (2012)
- Rejuvenation Research
Journalartikel
