Journal article

Purification and characterization of peptides from Rhynchosporium secalis inducing necrosis in barley


Authors listWevelsiep, Lutz; Kogel, Karl-Heinz; Knogge, Wolfgang

Publication year1991

Pages471-482

JournalPhysiological and Molecular Plant Pathology

Volume number39

Issue number6

ISSN0885-5765

DOI Linkhttps://doi.org/10.1016/0885-5765(91)90013-8

PublisherElsevier


Abstract

A new class of toxic compounds has been identified in culture filtrates of the barley pathogen Rhynchosporium secalis race US238.1. Three necrosis-inducing peptides (NIPs) with relative ssmolecular masses of <10 kDa were purified to homogeneity. NIP1 and NIP2 appear to be non-glycosylated, but NIP3 is a glycopeptide, although its toxic activity resides in the peptide moiety. In bioassays, these toxins were host nonspecific since they caused necrosis in primary leaves of both resistant and susceptible near-isogenic cultivars. However, upon fungal infection, NIP3 and a peptide cross-reacting with antisera raised against NIP1, but with a higher relative molecular mass, were detected only in the susceptible cultivar. The appearance of both peptides in vivo correlated with lesion development. Their possible role in pathogenesis is discussed.




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Citation Styles

Harvard Citation styleWevelsiep, L., Kogel, K. and Knogge, W. (1991) Purification and characterization of peptides from Rhynchosporium secalis inducing necrosis in barley, Physiological and Molecular Plant Pathology, 39(6), pp. 471-482. https://doi.org/10.1016/0885-5765(91)90013-8

APA Citation styleWevelsiep, L., Kogel, K., & Knogge, W. (1991). Purification and characterization of peptides from Rhynchosporium secalis inducing necrosis in barley. Physiological and Molecular Plant Pathology. 39(6), 471-482. https://doi.org/10.1016/0885-5765(91)90013-8


Last updated on 2025-21-05 at 17:31