Journal article
Trends in Food Enzymology
Authors list: Zorn, H; Li, QX
Publication year: 2017
Pages: 4-5
Journal: Journal of Agricultural and Food Chemistry
Volume number: 65
Issue number: 1
ISSN: 0021-8561
DOI Link: https://doi.org/10.1021/acs.jafc.6b05483
Publisher: American Chemical Society
Citation Styles
Harvard Citation style: Zorn, H. and Li, Q. (2017) Trends in Food Enzymology, Journal of Agricultural and Food Chemistry, 65(1), pp. 4-5. https://doi.org/10.1021/acs.jafc.6b05483
APA Citation style: Zorn, H., & Li, Q. (2017). Trends in Food Enzymology. Journal of Agricultural and Food Chemistry. 65(1), 4-5. https://doi.org/10.1021/acs.jafc.6b05483