Journalartikel
Autorenliste: Hamscher, G; Pawelzick, HT; Sczesny, S; Nau, H; Hartung, J
Jahr der Veröffentlichung: 2003
Seiten: 1590-1594
Zeitschrift: Environmental Health Perspectives
Bandnummer: 111
Heftnummer: 13
ISSN: 0091-6765
DOI Link: https://doi.org/10.1289/ehp.6288
Verlag: National Institute of Environmental Health Sciences (NIEHS)
Abstract:
Pig-house dust originates from feed, bedding, feces, and the animals themselves. If the animals receive drugs such as antibiotics, residues of these substances may occur in manure, in the air, or on surfaces of the respective animal house. In a retrospective study, we investigated dust samples collected during two decades from the same piggery for the occurrence of various antibiotics. In 90% of these samples, we detected up to five different antibiotics, including tylosin, various tetracyclines, sulfamethazine, and chloramphenicol, in total amounts up to 12.5 mg/kg dust. High dust exposure in animal confinement buildings is believed to be a respiratory health hazard because of the high content of microorganisms, endotoxins, and allergens. Further risks may arise from the inhalation of dust contaminated with a cocktail of antibiotics. Apart from that, our data provide first evidence for a new route of entry for veterinary drugs in the environment.
Zitierstile
Harvard-Zitierstil: Hamscher, G., Pawelzick, H., Sczesny, S., Nau, H. and Hartung, J. (2003) Antibiotics in dust originating from a pig-fattening farm: a new source of health hazard for farmers?, Environmental Health Perspectives, 111(13), pp. 1590-1594. https://doi.org/10.1289/ehp.6288
APA-Zitierstil: Hamscher, G., Pawelzick, H., Sczesny, S., Nau, H., & Hartung, J. (2003). Antibiotics in dust originating from a pig-fattening farm: a new source of health hazard for farmers?. Environmental Health Perspectives. 111(13), 1590-1594. https://doi.org/10.1289/ehp.6288