Journal article

Greenhouse Vegetable Cultivation Weakens the Capacity of the Rhizosphere to Supply Soil Mineral N


Authors listDan, Xiaoqian; He, Xiaoxiang; Zhao, Chang; He, Mengqiu; Chen, Shending; Meng, Lei; Zhang, Jinbo; Cai, Zucong; Mueller, Christoph

Publication year2022

Pages4739-4751

JournalJournal of Soil Science and Plant Nutrition

Volume number22

Issue number4

ISSN0718-9508

eISSN0718-9516

DOI Linkhttps://doi.org/10.1007/s42729-022-00956-z

PublisherSpringer


Abstract
Understanding of feedbacks between plant N uptake and soil N transformations in different vegetable production systems is crucial to increase vegetable N acquisition and improve N fertilizer management. (15) N tracing pot experiments were conducted under greenhouse (GH) and open-field (OF) conditions; plant N uptake and soil gross N transformation rates were simultaneously quantified using the Ntrace(plant) tool. The feedbacks of plant N uptake on rhizosphere soil gross N transformations differed between GH and OF. Higher plant NH4+ and NO3- uptake rates were observed in GH compared to OF, which were associated with higher plant biomass in GH. Rhizosphere soil mineral N production rates (i.e., the sum of mineralization and heterotrophic nitrification rates) in GH ranged from 0.18 to 1.53 mg N kg(-1) day(-1) and were significantly lower than in OF (0.60 to 4.56 mg N kg(-1) day(-1)). The reduced rhizosphere soil mineral N production rates in GH were attributed to high soil moisture conditions and vegetable activities (especially respiratory activity in rhizosphere). Rhizosphere soil microbial N immobilization rates in GH were 1.6-166.5 times lower compared to OF, which was line with decreased mineral N production rates and enhanced plant N uptake rates. This was also confirmed by the fact that the microbial N immobilization rates showed a negative correlation with the mineral N production rates and the N uptake rates of plants. We showed that the capacity of soil rhizospheric mineral N supply was weaker in GH than OF, which was one of the reasons why more N fertilizer was required to achieve rapid vegetable growth in greenhouse vegetable production. We also highlighted the importance of water management to improve rhizosphere soil N supply in greenhouse vegetable cultivation.



Citation Styles

Harvard Citation styleDan, X., He, X., Zhao, C., He, M., Chen, S., Meng, L., et al. (2022) Greenhouse Vegetable Cultivation Weakens the Capacity of the Rhizosphere to Supply Soil Mineral N, Journal of Soil Science and Plant Nutrition, 22(4), pp. 4739-4751. https://doi.org/10.1007/s42729-022-00956-z

APA Citation styleDan, X., He, X., Zhao, C., He, M., Chen, S., Meng, L., Zhang, J., Cai, Z., & Mueller, C. (2022). Greenhouse Vegetable Cultivation Weakens the Capacity of the Rhizosphere to Supply Soil Mineral N. Journal of Soil Science and Plant Nutrition. 22(4), 4739-4751. https://doi.org/10.1007/s42729-022-00956-z



Keywords


Greenhouse vegetable cultivationMOISTURENtrace(Plant) toolOPEN-FIELDORGANIC-MATTER DECOMPOSITIONTOMATO

Last updated on 2025-02-04 at 00:05