Journalartikel
Autorenliste: Zhou, Ying; Engler, Nils; Li, Yeqing; Nelles, Michael
Jahr der Veröffentlichung: 2020
Zeitschrift: Journal of Cleaner Production
Bandnummer: 259
ISSN: 0959-6526
eISSN: 1879-1786
DOI Link: https://doi.org/10.1016/j.jclepro.2020.121020
Verlag: Elsevier
Abstract:
Kitchen waste (KW) when disposed properly we can still utilize its nutrients and energy through appropriate recycling process. KW-hydrochar is the major product from hydrothermal carbonization (HTC) which is regarded as a promising method in waste treatment. However, the studies which focus more about the factors in regulating the properties of hydrochar and its further influence were limited. Here, HTC temperature (195 degrees C, 225 degrees C and 255 degrees C) and retention time (1.5h, 4.5h, 9.0h and 12.0h) were chosen as the controlling factors to observe the influence in the surface property. Moreover, it is the first time to research the role of KW-hydrochar chemical structures in co-digestion to regulate the biogas and methane production. Meanwhile, KW-hydrochar had no further thermal treatment and its own gas production was taken into account. The results revealed that KW-hydrochar gained at 225 degrees C in 4.5h affected the increase in methane yield up to 19% in co-digestion. Not only the surface morphology but also some functional groups acted as key factors on this study. Redox active moieties and amine could affect the methanogenesis process in varying degrees. In the end, a sustainable pathway of "waste to clean energy" by using KW-hydrochar as an additive was proposed. (C) 2020 Elsevier Ltd. All rights reserved.
Zitierstile
Harvard-Zitierstil: Zhou, Y., Engler, N., Li, Y. and Nelles, M. (2020) The influence of hydrothermal operation on the surface properties of kitchen waste-derived hydrochar: Biogas upgrading, Journal of Cleaner Production, 259, Article 121020. https://doi.org/10.1016/j.jclepro.2020.121020
APA-Zitierstil: Zhou, Y., Engler, N., Li, Y., & Nelles, M. (2020). The influence of hydrothermal operation on the surface properties of kitchen waste-derived hydrochar: Biogas upgrading. Journal of Cleaner Production. 259, Article 121020. https://doi.org/10.1016/j.jclepro.2020.121020
Schlagwörter
ANAEROBIC CO-DIGESTION; Clean energy; FOOD WASTE; Kitchen waste; SEWAGE-SLUDGE; Surface property