Journal article

RELATIONSHIP BETWEEN LEAF APOPLAST PH AND IRON CHLOROSIS OF SUNFLOWER (HELIANTHUS-ANNUUS L)


Authors listMENGEL, K; PLANKER, R; HOFFMANN, B

Publication year1994

Pages1053-1065

JournalJournal of Plant Nutrition

Volume number17

Issue number6

ISSN0190-4167

DOI Linkhttps://doi.org/10.1080/01904169409364787

PublisherTaylor and Francis Group


Abstract
A hypothesis has been presented and tested that bicarbonate (HCO3) and nitrate (NO3) are the most important anions inducing iron (Fe) chlorosis because these anions increase the pH of leaf apoplast which in turn depresses ferric-iron [Fe(III]) reduction, and hence, the uptake of Fe into the symplasm. Experiments with young sunflower (Helianthus annuus) plants showed that nutrition with NO3 as the sole nitrogen (N) source induced chlorosis whereas ammonium nitrate (NH4NO3) did not. Monohydrogen carbonate (bicarbonate) also favoured the development of chlorosis. The degree of chlorosis was not related to the Fe concentration in the leaves. Both anion species, NO3 and HCO3, increased the pH of the leaf apoplast which was measured by means of the fluorescence dye 5-carboxyfluorescein. A highly significant negative correlation between leaf apoplast pH and chlorophyll concentration in the leaves (r = -0.97) was found. Ferric-Fe reduction in the apoplast-measured by means of ferrocene-provided evidence that a low leaf apoplast pH, obtained with ammonium (NH4) supply, favoured the reduction of Fe(III) as compared with a higher leaf apoplast pH obtained with NO3 supply. These results support the hypothesis tested.



Citation Styles

Harvard Citation styleMENGEL, K., PLANKER, R. and HOFFMANN, B. (1994) RELATIONSHIP BETWEEN LEAF APOPLAST PH AND IRON CHLOROSIS OF SUNFLOWER (HELIANTHUS-ANNUUS L), Journal of Plant Nutrition, 17(6), pp. 1053-1065. https://doi.org/10.1080/01904169409364787

APA Citation styleMENGEL, K., PLANKER, R., & HOFFMANN, B. (1994). RELATIONSHIP BETWEEN LEAF APOPLAST PH AND IRON CHLOROSIS OF SUNFLOWER (HELIANTHUS-ANNUUS L). Journal of Plant Nutrition. 17(6), 1053-1065. https://doi.org/10.1080/01904169409364787



Keywords


LEAVESREDUCTASE-ACTIVITY


SDG Areas


Last updated on 2025-02-04 at 06:42