Journalartikel

INFLUENCE OF ORGANIC-MATTER QUALITY ON CONSISTENCY OF AGRICULTURAL SOILS


AutorenlisteLEINWEBER, P; KAHLE, P; SCHULTEN, HR

Jahr der Veröffentlichung1991

Seiten169-170

ZeitschriftJournal of Plant Nutrition and Soil Science

Bandnummer154

Heftnummer3

ISSN0044-3263

DOI Linkhttps://doi.org/10.1002/jpln.19911540303

VerlagWiley-VCH Verlag


Abstract
The soil organic matter of two samples similar in the texture and approximately in the organic C contents, but very differently in the consistency properties, were investigated by pyrolysis-field ionization mass spectrometry (Py-FIMS). The shifts of the values of the liquid and plastic limits towards higher moisture contents are explained by a different quality of soil organic matter, in particular by higher amounts of long-chained lipids (C8-32 alkanes, alkenes, fatty acids), N-compounds and lignin dimers.



Zitierstile

Harvard-ZitierstilLEINWEBER, P., KAHLE, P. and SCHULTEN, H. (1991) INFLUENCE OF ORGANIC-MATTER QUALITY ON CONSISTENCY OF AGRICULTURAL SOILS, Journal of Plant Nutrition and Soil Science = Zeitschrift für Pflanzenernährung und Bodenkunde, 154(3), pp. 169-170. https://doi.org/10.1002/jpln.19911540303

APA-ZitierstilLEINWEBER, P., KAHLE, P., & SCHULTEN, H. (1991). INFLUENCE OF ORGANIC-MATTER QUALITY ON CONSISTENCY OF AGRICULTURAL SOILS. Journal of Plant Nutrition and Soil Science = Zeitschrift für Pflanzenernährung und Bodenkunde. 154(3), 169-170. https://doi.org/10.1002/jpln.19911540303


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