Journal article

CHANGES OF AMINO-ACID CONTENTS IN BARLEY WITH INCREASING CRUDE PROTEIN-CONTENT


Authors listJAHNDEESBACH, W; SCHIPPER, A

Publication year1982

Pages153-161

JournalLandwirtschaftliche Forschung

Volume number35

Issue number3-4

ISSN0023-8147

PublisherSauerländer Verlag



Citation Styles

Harvard Citation styleJAHNDEESBACH, W. and SCHIPPER, A. (1982) CHANGES OF AMINO-ACID CONTENTS IN BARLEY WITH INCREASING CRUDE PROTEIN-CONTENT, LANDWIRTSCHAFTLICHE FORSCHUNG, 35(3-4), pp. 153-161

APA Citation styleJAHNDEESBACH, W., & SCHIPPER, A. (1982). CHANGES OF AMINO-ACID CONTENTS IN BARLEY WITH INCREASING CRUDE PROTEIN-CONTENT. LANDWIRTSCHAFTLICHE FORSCHUNG. 35(3-4), 153-161.


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