Journalartikel

Jahr der Veröffentlichung: 1981

Seiten: 231-240

Zeitschrift: Journal of Plant Nutrition and Soil Science

Bandnummer: 144

Heftnummer: 3

ISSN: 0044-3263

DOI Link: https://doi.org/10.1002/jpln.19811440302

Verlag: Wiley-VCH Verlag

Abstract: 
A method for the radio gas chromatographic determination of carbohydrates, organic acids and amino acids as well as the simultaneous recording of the specific activity of radioactive labeled compounds of these fractions is described, and its application to the analysis of plant extracts or protein hydrolysates demonstrated. The application of 0.05-0.1 mCi 14C/g fresh weight of plant material is enough to obtain a sufficiently strong label even in short-term incubation experiments (15 s), as in photosynthesis research.

Harvard-Zitierstil: PERTZSCH, C., BENDER, L. and NEUMANN, K. (1981) RADIO GAS-CHROMATOGRAPHY OF CARBOHYDRATES, ORGANIC-ACIDS AND AMINO-ACIDS, Journal of Plant Nutrition and Soil Science = Zeitschrift für Pflanzenernährung und Bodenkunde, 144(3), pp. 231-240. https://doi.org/10.1002/jpln.19811440302

APA-Zitierstil: PERTZSCH, C., BENDER, L., & NEUMANN, K. (1981). RADIO GAS-CHROMATOGRAPHY OF CARBOHYDRATES, ORGANIC-ACIDS AND AMINO-ACIDS. Journal of Plant Nutrition and Soil Science = Zeitschrift für Pflanzenernährung und Bodenkunde. 144(3), 231-240. https://doi.org/10.1002/jpln.19811440302