Journalartikel

CHARACTERISTICS, EFFECTS, AND METHODOLOGY OF ALLELOPATHY


AutorenlisteKNAPP, R

Jahr der Veröffentlichung1980

Seiten125-138

ZeitschriftAngewandte Botanik

Bandnummer54

Heftnummer3-4

ISSN0066-1759

VerlagVereinigung für Angewandte Botanik


Abstract
Actions of allelopathy comprise mutual influences between plants on the basis of chemical substances efficient already in small amounts; these substances have to be formed in the plants and to excreted or liberated from them. Allelopathic influences can be either inhibiting or promoting in various aspects. The quality and quantities of these influences are highly differentiated among the various plant species, discussed by some examples and models. Allelopathic influences between higher plants can be also mediated by bacteria, fungi and other thallophytes. Examples are alterations of the behavior of nitrifying microorganisms in connection with allelopathy and their consequences in vegetational successions. The most important groups of substances important in allelopathy are reviewed. A discussion on the possibilities of their excretion and liberation in solution or in gaseous state from roots, leaves and other plant parts is connected with considerations on their absorption or transmission to associated plants.



Zitierstile

Harvard-ZitierstilKNAPP, R. (1980) CHARACTERISTICS, EFFECTS, AND METHODOLOGY OF ALLELOPATHY, Journal of applied botany = Angewandte Botanik, 54(3-4), pp. 125-138

APA-ZitierstilKNAPP, R. (1980). CHARACTERISTICS, EFFECTS, AND METHODOLOGY OF ALLELOPATHY. Journal of applied botany = Angewandte Botanik. 54(3-4), 125-138.



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