Journal article

Supplementation of sows with L-carnitine during pregnancy and lactation improves growth of the piglets during the suckling period through increased milk production


Authors listRamanau, A; Kluge, H; Spilke, J; Eder, K

Publication year2004

Pages86-92

JournalThe Journal of Nutrition

Volume number134

Issue number1

ISSN0022-3166

DOI Linkhttps://doi.org/10.1093/jn/134.1.86

PublisherElsevier


Abstract
Recent studies showed that piglets of sows fed diets supplemented with L-carnitine grow faster during the suckling period than piglets of control sows fed diets without L-carnitine. This study was undertaken to investigate the effect Of L-carnitine supplementation in sows on milk production and milk constituents. An experiment was performed in which two groups of 20 gilts each were fed diets with or without supplemental L-carnitine during pregnancy (0 vs. 125 mg L-carnitine daily/sow) and lactation (0 vs. 250 mg L-carnitine daily/sow). The experiment was continued over two reproductive cycles. L-carnitine-treated sows had larger litters (P < 0.01) and higher litter weights (P < 0.05) than control sows. Piglets Of L-carnitine-treated sows had lower birth weights (P < 0.05) but grew faster during the suckling period (P < 0.01) and were heavier (P < 0.05) at weaning than piglets of control sows. L-Carnitine-treated sows had higher milk yields on d 11 and 18 of lactation than control sows (P < 0.05). Milk Of, L-carnitine-treatbd sows had higher concentrations of total and free carnitine than milk of control sows (P < 0.001); concentrations of fat, protein and lactose and the amounts of gross energy in the milk did not differ between the two groups of sows. The amounts of protein (P < 0.05) and lactose (P < 0.05) were higher in L-carnitine-treated sows than in control sows; the amount of energy secreted with the milk tended to be higher in carnitine-treated sows than in control sows (P < 0.10). The study suggests that piglets of carnitine-treated sows grow faster during the suckling period than those of control sows because they ingest more nutrients and energy with the milk.



Citation Styles

Harvard Citation styleRamanau, A., Kluge, H., Spilke, J. and Eder, K. (2004) Supplementation of sows with L-carnitine during pregnancy and lactation improves growth of the piglets during the suckling period through increased milk production, The Journal of Nutrition, 134(1), pp. 86-92. https://doi.org/10.1093/jn/134.1.86

APA Citation styleRamanau, A., Kluge, H., Spilke, J., & Eder, K. (2004). Supplementation of sows with L-carnitine during pregnancy and lactation improves growth of the piglets during the suckling period through increased milk production. The Journal of Nutrition. 134(1), 86-92. https://doi.org/10.1093/jn/134.1.86


Last updated on 2025-21-05 at 15:54