Journal article

L-carnitine supplementation of sows during pregnancy improves the suckling behaviour of their offspring


Authors listBirkenfeld, C; Kluge, H; Eder, K

Publication year2006

Pages334-342

JournalBritish Journal of Nutrition

Volume number96

Issue number2

ISSN0007-1145

DOI Linkhttps://doi.org/10.1079/BJN20061833

PublisherCambridge University Press


Abstract
It has been shown that l-carnitine supplementation of sows increases their milk production and the postnatal growth of the suckling piglets. To test the hypothesis that this effect is due to an improved suckling behaviour of the piglets, two experiments with sows were performed. Two groups of thirteen or ten sows each (in experiments 1 and 2, respectively) were fed diets with or without supplemental l-carnitine during pregnancy (125 mg/d) and lactation (250 mg/d). After birth, the litters of all sows were standardised to equal sizes of eleven and nine piglets per litter in experiments 1 and 2, respectively. In experiment 1, the piglets of l-carnitine-supplemented sows had a higher total suckling time per day on days 3, 6 and 9, and greater weight gains during the suckling period, than the piglets of control sows (P < 0 center dot 05). In experiment 2, all litters were taken away from their mothers and switched to other sows. Half of the control sows and half of the l-carnitine-supplemented sows were given litters born to control sows, the other half of each group being given litters born to l-carnitine-supplemented sows. Piglets born to l-carnitine-supplemented sows had a higher total suckling time per day on day 3 and greater body weight gains during the first 14 d compared with piglets born to control sows (P < 0 center dot 05). This study shows that piglets born to sows supplemented with l-carnitine are able to suckle for longer, which enables them to obtain more milk and grow faster than piglets born to control sows.



Citation Styles

Harvard Citation styleBirkenfeld, C., Kluge, H. and Eder, K. (2006) L-carnitine supplementation of sows during pregnancy improves the suckling behaviour of their offspring, British Journal of Nutrition, 96(2), pp. 334-342. https://doi.org/10.1079/BJN20061833

APA Citation styleBirkenfeld, C., Kluge, H., & Eder, K. (2006). L-carnitine supplementation of sows during pregnancy improves the suckling behaviour of their offspring. British Journal of Nutrition. 96(2), 334-342. https://doi.org/10.1079/BJN20061833


Last updated on 2025-21-05 at 16:00