Analysis of anti-diabetic compounds in herbal extracts via HPTLC-enzyme inhibition assay (P-16) - Forschungsportal der Justus-Liebig-Universität Gießen:

Konferenzposter

Analysis of anti-diabetic compounds in herbal extracts via HPTLC-enzyme inhibition assay (P-16)

Autorenliste: Jamshidi-Aidji, M.; Morlock, G.E.

Erschienen in: Book of abstracts, HPTLC 2017 : International Symposium for High-Performance Thin-Layer Chromatography, Berlin, 4-8 July 2017

Herausgeberliste: Morlock, Gertrud

Jahr der Veröffentlichung: 2017

Seiten: 106-106

URL: https://www.hptlc.com/version-2017/Book-of-abstracts-HPTLC-2017.pdf

Autoren/Herausgeber

- Uni.-Prof. Dr. Gertrud Elisabeth Morlock

Zitierstile

Harvard-Zitierstil: Jamshidi-Aidji, M. and Morlock, G. (2017) Analysis of anti-diabetic compounds in herbal extracts via HPTLC-enzyme inhibition assay (P-16) [Poster], in Morlock, G. (ed.) Book of abstracts, HPTLC 2017 : International Symposium for High-Performance Thin-Layer Chromatography, Berlin, 4-8 July 2017. Berlin. p. 106. https://www.hptlc.com/version-2017/Book-of-abstracts-HPTLC-2017.pdf

APA-Zitierstil: Jamshidi-Aidji, M., & Morlock, G. (2017). Analysis of anti-diabetic compounds in herbal extracts via HPTLC-enzyme inhibition assay (P-16). In Morlock, G. (Ed.), Book of abstracts, HPTLC 2017 : International Symposium for High-Performance Thin-Layer Chromatography, Berlin, 4-8 July 2017. (pp. 106). https://www.hptlc.com/version-2017/Book-of-abstracts-HPTLC-2017.pdf