Meeting Abstract
Autorenliste: Winkler, A.; Gessner, D.K.; Koch, C.; Dusel, G.; Romberg F.-J.; Herzog, E.; Most, E.; Eder, K.
Erschienen in: 69th conference 10th - 12th March 2015 in Göttingen, Society of Nutrition Physiology
Jahr der Veröffentlichung: 2015
Seiten: 90-90
ISBN: 978-3-7690-4108-8
URL: https://gfe-frankfurt.de/wp-content/uploads/2023/05/proceedings_2015_gesamt.pdf
Konferenz: 69. Tagung der Gesellschaft für Ernährungsphysiologie
Serientitel: Proceedings of the Society of Nutrition Physiology
Serienzählung: 24
Zitierstile
Harvard-Zitierstil: Winkler, A., Gessner, D., Koch, C., Dusel, G., Romberg F.-J., Herzog, E., et al. (2015) Effects of a natural plant antioxidant premixture on milk yield, antioxidative status and the expression of genes involved in endoplasmic stress response in dairy cows, in 69th conference 10th - 12th March 2015 in Göttingen, Society of Nutrition Physiology. Frankfurt a.M.: DLG-Verlag. p. 90. https://gfe-frankfurt.de/wp-content/uploads/2023/05/proceedings_2015_gesamt.pdf
APA-Zitierstil: Winkler, A., Gessner, D., Koch, C., Dusel, G., Romberg F.-J., Herzog, E., Most, E., & Eder, K. (2015). Effects of a natural plant antioxidant premixture on milk yield, antioxidative status and the expression of genes involved in endoplasmic stress response in dairy cows. In 69th conference 10th - 12th March 2015 in Göttingen, Society of Nutrition Physiology. (pp. 90). DLG-Verlag. https://gfe-frankfurt.de/wp-content/uploads/2023/05/proceedings_2015_gesamt.pdf
