Journal article
Authors list: Silano, V; Bolognesi, C; Castle, L; Cravedi, JP; Engel, KH; Fowler, P; Franz, R; Grob, K; Husøy, T; Kärenlampi, S; Mennes, W; Milana, MR; Penninks, A; Smith, A; Tavares Poças, MF; Tlustos, C; Wölfle, D; Zorn, H; Zugravu, CA; Binderup, ML; Marcon, F; Marzin, D; Mosesso, P; Anastassiadou, M; Carfi, M; Saarma, S; Gürtler, R
Publication year: 2017
Pages: 4766-
Journal: EFSA Journal
Volume number: 15
Issue number: 5
DOI Link: https://doi.org/10.2903/j.efsa.2017.4766
Publisher: Wiley
Abstract:
The EFSA Panel on Food Contact Materials, Enzymes, Flavourings and Processing Aids (CEF) was requested to evaluate the genotoxic potential of flavouring substances from subgroup 2.2 of FGE. 19 in the Flavouring Group Evaluation 208 Revision 2 (FGE. 208Rev2). In FGE. 208Rev1, the CEF Panel evaluated genotoxicity studies on p-mentha-1,8-dien-7-al [FL-no: 05.117], the representative substance for FGE. 19 subgroup 2.2. The Comet assay performed in liver showed a positive result, and therefore, the Panel concluded that p-mentha-1,8-dien-7-al [FL-no: 05.117] is genotoxic in vivo and that, accordingly, there is a safety concern for its use as flavouring substance. Since p-mentha-1,8-dien-7-al [FL-no: 05.117] is representative for the nine remaining substances of subgroup 2.2 (p-mentha-1,8-dien-7-ol [FL-no: 02.060], myrtenol [FL-no: 02.091], myrtenal [FL-no: 05.106], 2,6,6-trimethyl-1-cyclohexen-1carboxaldehyde [FL-no: 05.121], myrtenyl formate [FL-no: 09.272], p-mentha-1,8-dien-7-yl acetate [FL-no: 09.278], myrtenyl acetate [FL-no: 09.302], myrtenyl-2-methylbutyrate [FL-no: 09.899] and myrtenyl-3-methylbutyrate [FL-no: 09.900]), the Panel concluded in the previous revision of FGE. 208 (FGE. 208Rev1) that there is a potential safety concern for these substances. Subsequently, the industry has submitted genotoxicity studies on five substances of FGE. 19 subgroup 2.2: p-mentha-1,8-dien-7-ol [FL-no: 02.060], myrtenol [FL-no: 02.091], myrtenal [FL-no: 05.106], p-mentha-1,8-dien-7-yl acetate [FL-no: 09.278] and myrtenyl acetate [FL-no: 09.302], which are evaluated in the present revision of FGE. 208 (FGE. 208Rev2). The Panel concluded that the concern for genotoxicity could be ruled out for p-mentha-1,8-dien-7-ol [FL-no: 02.060], myrtenol [FL-no: 02.091], p-mentha-1,8-dien-7-yl acetate [FLno: 09.278] and myrtenyl acetate [FL-no: 09.302], which will be evaluated through the Procedure. Genotoxicity data on myrtenal [FL-no: 05.106] were considered equivocal, therefore, it cannot be evaluated through the Procedure, presently. p-Mentha-1,8-dien-7-al [FL-no: 05.117] and four substances not supported by industry (2,6,6-trimethyl-1-cyclohexen-1-carboxaldehyde [FL-no: 05.121], myrtenyl formate [FL-no: 09.272], myrtenyl-2-methylbutyrate [FL-no: 09.899] and myrtenyl-3methylbutyrate [FL-no: 09.900]) have been deleted from the Union List. (C) 2017 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.
Citation Styles
Harvard Citation style: Silano, V., Bolognesi, C., Castle, L., Cravedi, J., Engel, K., Fowler, P., et al. (2017) Scientific Opinion on Flavouring Group Evaluation 208 Revision 2 (FGE.208Rev2): Consideration of genotoxicity data on alicyclic aldehydes with α,β-unsaturation in ring/side-chain and precursors from chemical subgroup 2.2 of FGE.19, EFSA Journal, 15(5), p. 4766. https://doi.org/10.2903/j.efsa.2017.4766
APA Citation style: Silano, V., Bolognesi, C., Castle, L., Cravedi, J., Engel, K., Fowler, P., Franz, R., Grob, K., Husøy, T., Kärenlampi, S., Mennes, W., Milana, M., Penninks, A., Smith, A., Tavares Poças, M., Tlustos, C., Wölfle, D., Zorn, H., Zugravu, C., ...Gürtler, R. (2017). Scientific Opinion on Flavouring Group Evaluation 208 Revision 2 (FGE.208Rev2): Consideration of genotoxicity data on alicyclic aldehydes with α,β-unsaturation in ring/side-chain and precursors from chemical subgroup 2.2 of FGE.19. EFSA Journal. 15(5), 4766. https://doi.org/10.2903/j.efsa.2017.4766