Journal article

Variety choice in crop production for climate change adaptation: Farmer evidence from Germany


Authors listMacholdt, J; Honermeier, B

Publication year2016

Pages117-123

JournalOutlook On Agriculture

Volume number45

Issue number2

ISSN0030-7270

DOI Linkhttps://doi.org/10.1177/0030727016650770

PublisherSAGE Publications


Abstract
The objective of this study was to understand what particular crop variety requirements farmers were demanding in the context of climate change adaptation. A broad-based survey was used to collect primary data from 515 farmers. The majority of farmers interviewed perceived climatic change impacts on crop production, with more than half stating that they would rely on a locally adapted variety selection. The respondents identified yield stability, yield performance, and drought tolerance as being particularly important variety properties. In selecting varieties, their own experience, exchanges with colleagues, and recommendations from the State Plant Varieties Offices were identified as being important sources of information. The research highlights a need to reflect farmers' demands in official variety recommendations such as plant breeding. This would help support the choice of varieties in agricultural practice and reduce crop production risks in regard to climate change risk.



Authors/Editors




Citation Styles

Harvard Citation styleMacholdt, J. and Honermeier, B. (2016) Variety choice in crop production for climate change adaptation: Farmer evidence from Germany, Outlook On Agriculture, 45(2), pp. 117-123. https://doi.org/10.1177/0030727016650770

APA Citation styleMacholdt, J., & Honermeier, B. (2016). Variety choice in crop production for climate change adaptation: Farmer evidence from Germany. Outlook On Agriculture. 45(2), 117-123. https://doi.org/10.1177/0030727016650770


Last updated on 2025-21-05 at 16:40