The moral economy of community supported agriculture – hopes and troubles of farmers as community makers - Forschungsportal der Justus-Liebig-Universität Gießen:

Sammelbandbeitrag

The moral economy of community supported agriculture – hopes and troubles of farmers as community makers

Autorenliste: Schilling, F.; Wahlen, S.; Domptail, S.E.

Erschienen in: Community Food Initiatives

Herausgeberliste: Morrow, O.; Veen, E.; Wahlen, S.

Jahr der Veröffentlichung: 2023

Seiten: 135-154

ISBN: 978-1-032-04902-1

eISBN: 978-1-003-19508-5

DOI Link: https://doi.org/10.4324/9781003195085

Auflage: 1st Edition

Autoren/Herausgeber

- Prof. Dr. Stefan Wahlen

Zitierstile

Harvard-Zitierstil: Schilling, F., Wahlen, S. and Domptail, S. (2023) The moral economy of community supported agriculture – hopes and troubles of farmers as community makers, in Morrow, O., Veen, E. and Wahlen, S. (eds.) Community Food Initiatives. 1st Edition. London: Routledge, pp. 135-154. https://doi.org/10.4324/9781003195085

APA-Zitierstil: Schilling, F., Wahlen, S., & Domptail, S. (2023). The moral economy of community supported agriculture – hopes and troubles of farmers as community makers. In Morrow, O., Veen, E., & Wahlen, S. (Eds.), Community Food Initiatives (1st Edition, pp. 135-154). Routledge. https://doi.org/10.4324/9781003195085