Nachhaltige/r Konsum und Produktion

Zugeordnete Publikationen

  

  

  

15 von 41

  

  

  

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• Qualitative comparison of polyethylene terephthalate flakes from various collection systems in Germany (2017)
  Snell, H.; Nassour, A.; Nelles, M.
• Sustainable farming of the mealworm Tenebrio molitor for the production of food and feed (2017)
  Grau, Thorben; Vilcinskas, Andreas; Joop, Gerrit
• The MiLA tool: Modeling greenhouse gas emissions and cumulative energy demand of energy crop cultivation in rotation (2017)
  Peter, C; Specka, X; Aurbacher, J; et al.
• Trends in Food Enzymology (2017)
  Zorn, H; Li, QX
• Wholesome Nutrition: an example for a sustainable diet (2017)
  von Koerber, Karl; Bader, Nadine; Leitzmann, Claus
• Analysis of operational methane emissions from pressure relief valves from biogas storages of biogas plants (2016)
  Reinelt, Torsten; Liebetrau, Jan; Nelles, Michael
• An integrated metagenome and -proteome analysis of the microbial community residing in a biogas production plant (2016)
  Ortseifen, Vera; Stolze, Yvonne; Maus, Irena; et al.
• Bacterial diversity and antibiotic resistances of abundant aerobic culturable bacteria in input and output samples of 15 German biogas plants (2016)
  Schauss, T; Wings, TK; Brunner, JS; et al.
• Comparison of start-up strategies and process performance during semi-continuous anaerobic digestion of sugarcane filter cake co-digested with bagasse (2016)
  Janke, Leandro; Leite, Athaydes F.; Nikolausz, Marcell; et al.
• Enhancing biogas production from vinasse in sugarcane biorefineries: Effects of urea and trace elements supplementation on process performance and stability (2016)
  Janke, Leandro; Leite, Athaydes F.; Batista, Karla; et al.

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