Nachhaltige/r Konsum und Produktion

Zugeordnete Publikationen

  

  

  

2 von 41

  

  

  

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• Acceptance of in vitro meat and the role of food technology neophobia, dietary patterns and information - Empirical evidence for Germany (2023)
  Heidmeier, Anna Katharina; Teuber, Ramona
• Biocatalytic Production of Odor-Active Fatty Aldehydes from Fungal Lipids (2023)
  Kanter, JP; Honold, PJ; Luh, D; et al.
• Design of aluminium solid self-piercing rivets for joining aluminium sheets by material and geometric modificationHolleitner, Felix; Nowak, Karina; Nehls, Thomas; et al.
• Effect of Hermetia illucens Fat, Compared with That of Soybean Oil and Palm Oil, on Hepatic Lipid Metabolism and Plasma Metabolome in Healthy Rats (2023)Lipid metabolism, fatty acid composition and meat quality in broilers supplemented with increasing levels of defrosted black soldier fly larvae (2023)Ringseis, Robert; Marschall, Magdalena JM; Grundmann, Sarah M; et al.
• Effect of replacement of soybean oil by Hermetia illucens fat on performance, digestibility, cecal microbiome, liver transcriptome and liver and plasma lipidomes of broilers (2023)
  Schäfer, Lea; Grundmann, Sarah M; Maheshwari, Garima; et al.
• Feeding of Hermetia illucens Larvae Meal Attenuates Hepatic Lipid Synthesis and Fatty Liver Development in Obese Zucker Rats (2023)
  Marschall, Magdalena JM; Grundmann, Sarah M; Gessner, Denise K; et al.
• Identifying different electronic transport mechanisms in nanoporous inorganic electrides - a combined study using Hall measurements and electron paramagnetic resonance spectroscopy (2023)
  Dinter, Julius K.; Lange, Jurek; Hofmann, Detlev M.; et al.
• Insect feed in sustainable crustacean aquaculture (2023)
  Roethig, T.; Barth, A.; Tschirner, M.; et al.
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  Seyedalmoosavi, M. M.; Dannenberger, D.; Pfuhl, R.; et al.
• Modeling of heterogeneous site energy distributions in precipitate nucleation (2023)
  Kahlenberg, Robert; Falkinger, Georg; Milkereit, Benjamin; et al.

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