Journalartikel
Autorenliste: Seo, BY; Spengler, B; Römpp, A; Schober, Y; Yoon, YC; Park, E
Jahr der Veröffentlichung: 2012
Seiten: 65-72
Zeitschrift: Han'guk Sikp'um Y¿ngyang Kwahakhoe Chi
Bandnummer: 41
Heftnummer: 1
URL: http://jkfn.kfn.or.kr/archive/paper_file_download.kin?no=6468
Verlag: Korean Society of Food and Nutrition
Zitierstile
Harvard-Zitierstil: Seo, B., Spengler, B., Römpp, A., Schober, Y., Yoon, Y. and Park, E. (2012) Effects of Unripened Cheese Supplements on Lipid and Antioxidant Status in Hypercholesterolemic SD Rats, Han'guk Sikp'um Y¿ngyang Kwahakhoe Chi, 41(1), pp. 65-72. http://jkfn.kfn.or.kr/archive/paper_file_download.kin?no=6468
APA-Zitierstil: Seo, B., Spengler, B., Römpp, A., Schober, Y., Yoon, Y., & Park, E. (2012). Effects of Unripened Cheese Supplements on Lipid and Antioxidant Status in Hypercholesterolemic SD Rats. Han'guk Sikp'um Y¿ngyang Kwahakhoe Chi. 41(1), 65-72. http://jkfn.kfn.or.kr/archive/paper_file_download.kin?no=6468
