The relevance of PhIP-M1, a bacterial metabolite of the heterocyclic aromatic amine 2-amino-1-methyl-6-phenylimidazo[4,5-b]-pyridine (PhIP), in chemically induced colon carcinogenesis : (Deutscher Lebensmittelchemikertag 2012 in Münster) - Research portal of Justus Liebig University Giessen:

Meeting Abstract

The relevance of PhIP-M1, a bacterial metabolite of the heterocyclic aromatic amine 2-amino-1-methyl-6-phenylimidazo[4,5-b]-pyridine (PhIP), in chemically induced colon carcinogenesis : (Deutscher Lebensmittelchemikertag 2012 in Münster)

Authors list: Nicken, S; Schebb, NH; Breves, G; Hamscher, G; Steinberg, P

Publication year: 2013

Pages: 132-132

Journal: Lebensmittelchemie

Volume number: 67

Issue number: 5

DOI Link: https://doi.org/10.1002/lemi.201390047

Publisher: Wiley

Authors/Editors

- Uni.-Prof. Dr. Gerd Hamscher

Citation Styles

Harvard Citation style: Nicken, S., Schebb, N., Breves, G., Hamscher, G. and Steinberg, P. (2013) The relevance of PhIP-M1, a bacterial metabolite of the heterocyclic aromatic amine 2-amino-1-methyl-6-phenylimidazo[4,5-b]-pyridine (PhIP), in chemically induced colon carcinogenesis : (Deutscher Lebensmittelchemikertag 2012 in Münster), Lebensmittelchemie, 67(5), p. 132. https://doi.org/10.1002/lemi.201390047

APA Citation style: Nicken, S., Schebb, N., Breves, G., Hamscher, G., & Steinberg, P. (2013). The relevance of PhIP-M1, a bacterial metabolite of the heterocyclic aromatic amine 2-amino-1-methyl-6-phenylimidazo[4,5-b]-pyridine (PhIP), in chemically induced colon carcinogenesis : (Deutscher Lebensmittelchemikertag 2012 in Münster). Lebensmittelchemie. 67(5), 132. https://doi.org/10.1002/lemi.201390047