Conference poster

To what extent is lactose in lactose-free dairy products?


Authors list: Morlock, G.; Morlock, L.; Lemo, C.

Publication year: 2015

URL: https://www.uni-giessen.de/fbz/fb09/institute/ernaehrungswissenschaft/prof/lmw/Publications/Poster/GMBalat

Conference: 10th Balaton Symposium on High-Performance Separation Methods



Citation Styles

Harvard Citation style: Morlock, G., Morlock, L. and Lemo, C. (2015) To what extent is lactose in lactose-free dairy products? [Poster], 10th Balaton Symposium on High-Performance Separation Methods, Siofok, Hungary, September 2-4, 2015. https://www.uni-giessen.de/fbz/fb09/institute/ernaehrungswissenschaft/prof/lmw/Publications/Poster/GMBalat

APA Citation style: Morlock, G., Morlock, L., & Lemo, C. (2015, September 2-4, 2015). To what extent is lactose in lactose-free dairy products? [Poster]. 10th Balaton Symposium on High-Performance Separation Methods, Siofok, Hungary. https://www.uni-giessen.de/fbz/fb09/institute/ernaehrungswissenschaft/prof/lmw/Publications/Poster/GMBalat


Last updated on 2025-21-05 at 16:04