Journal article

HPLC-MS or simply HPTLC for analysis of sucralose in water


Authors listMorlock, G; Schuele, L; Grashorn, S

Publication year2011

Pages5-9

JournalCAMAG bibliography service

Volume number106

URLhttps://www.uni-giessen.de/fbz/fb09/institute/ernaehrungswissenschaft/prof/lmw/Publications/CBS106E.pdf

PublisherCAMAG Chemie-Erzeugnisse & Adsorptionstechnik AG



Citation Styles

Harvard Citation styleMorlock, G., Schuele, L. and Grashorn, S. (2011) HPLC-MS or simply HPTLC for analysis of sucralose in water, CAMAG bibliography service, 106, pp. 5-9. https://www.uni-giessen.de/fbz/fb09/institute/ernaehrungswissenschaft/prof/lmw/Publications/CBS106E.pdf

APA Citation styleMorlock, G., Schuele, L., & Grashorn, S. (2011). HPLC-MS or simply HPTLC for analysis of sucralose in water. CAMAG bibliography service. 106, 5-9. https://www.uni-giessen.de/fbz/fb09/institute/ernaehrungswissenschaft/prof/lmw/Publications/CBS106E.pdf


Last updated on 2025-21-05 at 16:04