Meeting Abstract

Inhibition of the pro-inflammatory NF-kB pathway by a grape seed and grape marc meal extract in intestinal epithelial cells


Authors listGessner, D.K.; Ringseis, R.; Siebers, M.; Keller, J.; Kloster, J.; Wen, G.; Eder, K.

Appeared inBerichte der Gesellschaft für Ernährungsphysiologie, 66. Tagung

Publication year2012

Pages170-170

ISBN978-3-7690-4105-7

Conference66. Tagung der Gesellschaft für Ernährungsphysiologie

Title of seriesProceedings of the Society of Nutrition Physiology

Number in series21



Citation Styles

Harvard Citation styleGessner, D., Ringseis, R., Siebers, M., Keller, J., Kloster, J., Wen, G., et al. (2012) Inhibition of the pro-inflammatory NF-kB pathway by a grape seed and grape marc meal extract in intestinal epithelial cells, in Berichte der Gesellschaft für Ernährungsphysiologie, 66. Tagung. Frankfurt a.M.: DLG-Verlag. p. 170

APA Citation styleGessner, D., Ringseis, R., Siebers, M., Keller, J., Kloster, J., Wen, G., & Eder, K. (2012). Inhibition of the pro-inflammatory NF-kB pathway by a grape seed and grape marc meal extract in intestinal epithelial cells. In Berichte der Gesellschaft für Ernährungsphysiologie, 66. Tagung. (pp. 170). DLG-Verlag.


Last updated on 2025-21-05 at 16:06