Meeting Abstract

Amounts of essential fatty acids, α-tocopherol, folic acid, selenium and iodine in designer eggs


Authors listJeroch, H.; Eder, K.; Schöne, F.; Hirche, F.; Böttcher, W.; Sesekeviviene, J.; Kluge, H.

Appeared inInternational Symposium on Physiology of Livestock. Program and Abstracts

Publication year2002

Pages31-32

ConferenceInternational Symposium on Physiology of Livestock



Citation Styles

Harvard Citation styleJeroch, H., Eder, K., Schöne, F., Hirche, F., Böttcher, W., Sesekeviviene, J., et al. (2002) Amounts of essential fatty acids, α-tocopherol, folic acid, selenium and iodine in designer eggs, in International Symposium on Physiology of Livestock. Program and Abstracts. Kaunas: Lithuanian Veterinary Academy. pp. 31-32

APA Citation styleJeroch, H., Eder, K., Schöne, F., Hirche, F., Böttcher, W., Sesekeviviene, J., & Kluge, H. (2002). Amounts of essential fatty acids, α-tocopherol, folic acid, selenium and iodine in designer eggs. In International Symposium on Physiology of Livestock. Program and Abstracts. (pp. 31-32). Lithuanian Veterinary Academy.


Last updated on 2025-21-05 at 16:06