Meeting Abstract
Alkene cleavage activity of Pleurotus sapidus to obtain natural flavors
Authors list: Krahe, NK; Omarini, AB; Zorn, H; Berger, RG
Publication year: 2020
Pages: 1338-1339
Journal: Chemie Ingenieur Technik
Volume number: 92
Issue number: 9
DOI Link: https://doi.org/10.1002/cite.202055129
Publisher: Wiley
Citation Styles
Harvard Citation style: Krahe, N., Omarini, A., Zorn, H. and Berger, R. (2020) Alkene cleavage activity of Pleurotus sapidus to obtain natural flavors, Chemie Ingenieur Technik, 92(9), pp. 1338-1339. https://doi.org/10.1002/cite.202055129
APA Citation style: Krahe, N., Omarini, A., Zorn, H., & Berger, R. (2020). Alkene cleavage activity of Pleurotus sapidus to obtain natural flavors. Chemie Ingenieur Technik. 92(9), 1338-1339. https://doi.org/10.1002/cite.202055129
