A Walnut-Enriched Diet Modifies the Oxylipin Profile in Liver and Brain of Aged Mice - Impact on Inflammation Markers - Research portal of Justus Liebig University Giessen:

Journal article

A Walnut-Enriched Diet Modifies the Oxylipin Profile in Liver and Brain of Aged Mice - Impact on Inflammation Markers

Authors list: Eckert, G; Esselun, G; Koch, E; Schebb, N

Publication year: 2020

Pages: -1203

Journal: Current Developments in Nutrition

Volume number: 4

Issue number: Suppl 2

DOI Link: https://doi.org/10.1093/cdn/nzaa057_019

Publisher: Elsevier

Citation Styles

Harvard Citation style: Eckert, G., Esselun, G., Koch, E. and Schebb, N. (2020) A Walnut-Enriched Diet Modifies the Oxylipin Profile in Liver and Brain of Aged Mice - Impact on Inflammation Markers, Current Developments in Nutrition, 4(Suppl 2), p. 1203. https://doi.org/10.1093/cdn/nzaa057_019

APA Citation style: Eckert, G., Esselun, G., Koch, E., & Schebb, N. (2020). A Walnut-Enriched Diet Modifies the Oxylipin Profile in Liver and Brain of Aged Mice - Impact on Inflammation Markers. Current Developments in Nutrition. 4(Suppl 2). 1203. https://doi.org/10.1093/cdn/nzaa057_019