Nachhaltige/r Konsum und Produktion

Zugeordnete Publikationen

  

  

  

18 von 41

  

  

  

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• Recent Developments in Manufacturing Oligosaccharides with Prebiotic Functions (2014)
  Kovacs, Zoltan; Benjamins, Eric; Grau, Konrad; et al.
• Single Crystals of C12A7 (Ca12Al14O33) Substituted with 1 mol % Iron (2014)
  Ebbinghaus, SG; Krause, H; Lee, DK; et al.
• Vegetarian nutrition: past, present, future (2014)
  Leitzmann, Claus
• A Comparative Study of the Solution Behavior of Iodotrimethylplatinum(IV) Complexes of Pyridines (2013)
  Ghosh, Biswa Nath; Hausmann, Heike; Serafin, Michael; et al.
• An esterase from the basidiomycete Pleurotus sapidus hydrolyzes feruloylated saccharides (2013)
  Linke, D; Matthes, R; Nimtz, M; et al.
• Factors determinant of biogas adoption in Bangladesh (2013)
  Kabir, Humayun; Yegbemey, Rosaine N.; Bauer, Siegfried
• Investigation of sodium ion depletion layers in electrothermally poled bioglasses by combining impedance spectroscopy with ToF-SIMS depth profiling (2013)
  Zakel, Julia; Heddinga, Vivane; Steinmueller, Sven Ole; et al.
• Microbial community diversity of organically rich cassava sago factory waste waters and their ability to use nitrate and N₂O added as external N-sources for enhancing biomethanation and the purification efficiency (2013)
  Rajendran, Ranjiitkumar; Soora, Maya; Dananjeyan, Balachandar; et al.
• Chemical composition and methane yield of sorghum cultivars with contrasting row spacing (2012)
  Mahmood, A; Honermeier, B
• Effect of long-term free-air CO₂ enrichment on the diversity and activity of soil methanogens in a periodically waterlogged grassland (2012)
  Angel, Roey; Kammann, Claudia; Claus, Peter; et al.

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