Professur für Nachhaltige und Funktionelle Tierernährung
Präsidium der Justus-Liebig-Universität Gießen » Fachbereiche » Fachbereich 09 - Agrarwissenschaften, Ökotrophologie und Umweltmanagement » Dekanat Fachbereich 09 - Agrarwissenschaften, Ökotrophologie und Umweltmanagement » Institut für Tierernährung und Ernährungsphysiologie
Type of organisation: Professorship
Publications 
9 of 19 
9 of 19
- Inhibition of nuclear factor kappa B (NF-KB) and nuclear factor E2-related factor 2 (Nrf2) in duodenal mucosa of piglets by a grape seed and grape marc meal extract (2013)
Gessner, D.K.; Fiesel, A.; Dinges, J.; et al. - Niacin supplementation increases the number of oxidative type I fibers in skeletal muscle of growing pigs (2013)
Khan, M; Ringseis, R; Mooren, FC; et al. - Niacin supplementation induces type II to type I muscle fiber transition in skeletal muscle of sheep
Khan, M; Couturier, A; Kubens, JF; et al. - Sterol Regulatory Element-Binding Proteins Are Regulators of the NIS Gene in Thyroid Cells (2013)Ringseis, R; Rauer, C; Rothe, S; et al.
- Supplementation of a grape seed and grape marc meal extract decreases activities of the oxidative stress-responsive transcription factors NF-kappa B and Nrf2 in the duodenal mucosa of pigs (2013)Supplementing Obese Zucker Rats with Niacin Induces the Transition of Glycolytic to Oxidative Skeletal Muscle Fibers (2013)
Gessner, DK; Fiesel, A; Most, E; et al. - Changes in the expression of hepatic genes involved in cholesterol homeostasis in dairy cows in the transition period and at different stages of lactation (2012)
Schlegel, G; Ringseis, R; Keller, J; et al. - Concentrations of α-tocopherol and ß-carotene in the milk of cows supplemented with conjugated linoleic acids (2012)
Schlegel, G.; Kupzcyk, K.; Most, E.; et al.
