Professur für Versorgungs- und Verbrauchsforschung
Präsidium der Justus-Liebig-Universität Gießen » Fachbereiche » Fachbereich 09 - Agrarwissenschaften, Ökotrophologie und Umweltmanagement » Dekanat Fachbereich 09 - Agrarwissenschaften, Ökotrophologie und Umweltmanagement » Institut für Verbraucherforschung, Kommunikation und Ernährungssoziologie
Type of organisation: Professorship
Projects
- DARWIN - Transition to safe & sustainable food systems through new & innovative detection methods & digital solutions for plant-based products derived from new genomic techniques, under a co-creation approach
01/01/2024 - 30/06/2027
European Union (EU) - PLANEAT - Food systems transformation towards healthy and sustainable dietary behaviour
01/09/2022 - 31/08/2026
European Union (EU)
Publications 
6 of 14 
6 of 14
- Bidirectional associations between psychosocial well-being and body mass index in European children: longitudinal findings from the IDEFICS study (2016)
Hunsberger, M; Lehtinen-Jacks, S; Mehlig, K; et al. - Cross-sectional and prospective associations between belonging to a vulnerable group and dietary patterns in European children. The IDEFICS study (2016)
Iguacel, I; Fernandez, Alvira JM; Bammann,K; et al. - Developments in undernutrition in Indian children under five: A decompositional analysis (2016)
Nie, P.; Rammohan, A.; Gwozdz, W.; et al. - Overview of Regulatory Framework on Food Marketing Towards Children in the I.Family Countries (2016)
Rito, Ana; Gwozdz, Wencke; Reisch, Lucia A. - Pester power and its consequences: do European children's food purchasing requests relate to diet and weight outcomes? (2016)
Huang, CY; Reisch, LA; Gwozdz, W; et al. - Report on Societal-cultural Norms and Values and Peer Effects (2016)
Nie, Peng; Gwozdz, Wencke; Reisch, Lucia A. - The Effect of Smileys as Motivational Incentives on Children's Food Choices: A Field Experiment in European Primary Schools (2016)
Gwozdz, W.; Reisch, L.A.; Eha, M.; et al.
