Professur für Ernährung in Prävention und Therapie
Präsidium der Justus-Liebig-Universität Gießen » Fachbereiche » Fachbereich 09 - Agrarwissenschaften, Ökotrophologie und Umweltmanagement » Dekanat Fachbereich 09 - Agrarwissenschaften, Ökotrophologie und Umweltmanagement » Institut für Ernährungswissenschaft
Type of organisation: Professorship
Publications 
3 of 18 
3 of 18
- Impact of Silibinin A on Bioenergetics in PC12APPsw Cells and Mitochondrial Membrane Properties in Murine Brain Mitochondria (2021)
Esselun, C; Bruns, B; Hagl, S; et al. - Investigating hesperetin nanocrystals with tailor-made sizes for the prevention and treatment of Alzheimer's disease (2021)
Stahr, PL; Grewal, R; Eckert, GP; et al. - Phenolic acid metabolites of polyphenols act as inductors for hormesis in C. elegans (2021)
Dilberger, B; Weppler, S; Eckert, GP - The role of biofactors in the prevention and treatment of age-related diseases (2021)
Frank, J; Kisters, K; Stirban, OA; et al. - A Walnut-Enriched Diet Modifies the Oxylipin Profile in Liver and Brain of Aged Mice - Impact on Inflammation Markers (2020)
Eckert, G; Esselun, G; Koch, E; et al. - Cerebral Mitochondrial Function and Cognitive Performance during Aging: A Longitudinal Study in NMRI Mice (2020)
Reutzel, M; Grewal, R; Dilberger, B; et al. - Effect of dietary EPA and DHA on murine blood and liver fatty acid profile and liver oxylipin pattern depending on high and low dietary n6-PUFA (2020)
Kutzner, L; Esselun, C; Franke, N; et al. - Effect of supplementation with blueberry extract on the bone status of old mice (2020)
Lips, KS; Heilmann, F; Silaidos, C; et al. - Impact of phenolic acids on the energy metabolism and longevity in C. elegans (2020)
Dilberger, B; Weppler, S; Eckert, GP
