Uni.-Prof. Dr. Klaus Josef Eder
ORCID: https://orcid.org/0000-0003-3246-4136 Researcher ID: GDD-1544-2022 |
Projects as principal investigator
- Aufklärung der Effekte Vitamin D assoziierter Polymorphismen und Genexpressionen auf die Vitamin D Konzentration im Blut, die Immunantwort und Gesundheit von Milchkühen
01/10/2024 - 30/09/2027
German Research Foundation (DFG)Federal Ministry of Food and Agriculture (BMLEH, BMEL) - GreenChicken - Zirkulare Fütterungsstrategien in der ökologischen Hühnerhaltung
01/06/2023 - 31/05/2027 - Green Dairy A1 - Integrated Animal-Plant Agroecosystems. Animal nutrition
01/01/2022 - 01/01/2025
Hessian Ministry of Higher Education, Research, Science and the Arts (HMWK) - Erforschung der Stoffwechselwirkungen infolge des Austauschs konventioneller Proteinquellen durch Insektenmehl bei Mastbroilern
01/10/2021 - 30/09/2023
German Research Foundation (DFG) - Wirkung von Insektenmehl als alternatives Eiweißfuttermittel auf den Stoffwechsel wachsender Schweine
01/09/2018 - 31/05/2021
German Research Foundation (DFG)
Projects as co-investigator or project member
- GreenChicken - Zirkulare Fütterungsstrategien in der ökologischen Hühnerhaltung
01/06/2023 - 31/05/2027
Federal Ministry of Food and Agriculture (BMLEH, BMEL) - Einfluß erhitzter Fette auf peroxisome proliferator-activated rreceptor gamma (PPARy)-regulierte metabolische und zelluläre Prozesse im Schwein als Modelltier für den Menschen
01/01/2008 - 31/12/2012
German Research Foundation (DFG) - Rolle der sterol regulatory element-binding proteins (SREBP) in der Regulation von Genen der Schilddrüsenhormonsynthese
01/01/2008 - 31/12/2011
German Research Foundation (DFG)
- Effect of dietary L-carnitine supplementation on growth performance of piglets from control sows or sows treated with L-carnitine during pregnancy and lactation (2005)
- Journal of Animal Physiology and Animal Nutrition
Journal article - Effect of linseed oil supplementation on concentrations of (n-3) polyunsaturated fatty acids in liver phospholipids of rats fed diets containing either an oil rich in conjugated linoleic acids, sunflower oil or high-oleic acid sunflower oil (2005)
- Journal of Animal Physiology and Animal Nutrition
Journal article - Effects of dietary conjugated linoleic acids in female rats during pregnancy and lactation on their reproductive performance and the development of the newborn pups (2005)
Eder, K.; Ringseis, R.; Saal, D.; et al.
Meeting Abstract - Effects of dietary fat and oxidized cholesterol on gene expression in rat liver as assessed by cDNA expression array analysis (2005)
- European Journal of Nutrition
Journal article - Effects of dietary fish protein on the lipid metabolism in rats (2005)
Eder, K.; Sachs, H.; Shukla, A.; et al.
Meeting Abstract - Effects of L-carnitine supplementation in sows (2005)
- Monatshefte für Chemie - Chemical Monthly
Journal article - Effects of L-carnitine supplementation on milk production, litter gains and back-fat thickness in sows with a low energy and protein intake during lactation (2005)
- British Journal of Nutrition
Journal article - Effekt von 13-HPODE auf Zielgene des peroxisome proliferatoractivated receptor alpha in Leberzell-Linien der Ratte und des Menschen (2005)
König, B.; Eder, K.
Meeting Abstract - Free and total carnitine concentrations in pig plasma after oral ingestion of various L-carnitine compounds (2005)
- International Journal for Vitamin and Nutrition Research
Journal article - L-carnitine capable of promoting energy conversion of pig´s somatic fat (2005)
- Chikusan no kenkyū = Sustainable livestock production and human welfare
Journal article - L-carnitine helps sows to mobilise fat as energy (2005)
- International pig topics
Journal article - Molasses Increases HDL Cholesterol in Rats Research Note (2005)
- International Journal for Vitamin and Nutrition Research
Journal article - Peptides and hydrolysates from casein and soy protein modulate the release of vasoactive substances from human aortic endothelial cells (2005)
- Biochimica et Biophysica Acta (BBA) - General Subjects
Journal article - The effect of dietary fat (palm oil vs. soybean oil) and dietary vitamin E concentrations on concentrations of cholesterol oxidation products in meat of pigs (2005)
Kluge, H.; Brandsch, C.; Grünthal, G.; et al.
Meeting Abstract - The foetus receives more nutrients with L-Carnitine (2005)
- International pig topics
Journal article